Kachumber Salad Recipe With Cucumber, Onion & Tomatoes
Kachumber salad is a refreshing and simple summer salad which is packed with the goodness of small tiny pieces of raw cucumber, onions and tomatoes. This refreshing salad also includes carrots, pomegranate seeds and some fresh herbs.
Ingredients
-
3 Cucumber
-
peeled and chopped
-
1 Onion
-
finely chopped
-
1 Green Chilli
-
finely chopped
-
2 Tomatoes
-
chopped
-
1 Carrot (Gajjar)
-
peeled and chopped
-
1/4 cup Fresh Pomegranate Fruit Kernels
-
Salt
-
to taste
-
Black pepper powder
-
black pepper powder (as required)
-
1 teaspoon Cumin powder (Jeera)
-
(roast)
-
1-1/2 teaspoon Lemon juice
-
Coriander (Dhania) Leaves
-
few sprigs
-
finely chopped
-
Mint Leaves (Pudina)
-
few
-
finely chopped
Instructions
Step 1
To begin with the Kachumber salad, wash and chop all the vegetables into small pieces and keep it ready
Step 2
In a mixing bowl, combine the chopped vegetables-cucumbers, onion, green chilli, tomatoes, carrots and pomegranate seeds and mix well
Step 3
Our next step is to combine all the ingredients for the dressing
Step 4
Add lime juice, pepper powder, roasted cumin powder, salt into the chopped vegetables and mix it well
Step 5
Now add the finely chopped coriander and mint leaves and give the salad a gentle stir and serve it immediately
Step 6
Serve this Kachumber salad along with Amritsari Fish Gravy Recipe and Butter Garlic Naan Recipe for a simple weeknight dinner
Step 7