Instant Sooji Oats Dhokla Recipe - Steamed Semolina & Oats Dhokla
Instant Sooji Oats Dhokla Recipe is served as a nutritious breakfast. This recipe has a twist to the original recipe with the addition of oats making it wholesome and nutritious.
Ingredients
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1 cup Sooji (Semolina/ Rava)
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roasted
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1/2 cup Instant Oats (Oatmeal)
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1/2 cup Curd (Dahi / Yogurt)
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1 teaspoons Enos Fruit Salt
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Salt
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to taste
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Red Chilli powder
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for sprinkling
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For sesoning
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1 tablespoons Oil
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plus extra oil for greasing
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1/2 teaspoon Mustard seeds (Rai/ Kadugu)
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1 teaspoon Sesame seeds (Til seeds)
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1/4 teaspoon SSP Asafoetida (Hing)
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2 Green Chillies
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slit
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5 Curry leaves
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For garnish
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Fresh coconut
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grated
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Coriander (Dhania) Leaves
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a few
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chopped
Instructions
Step 1
To begin making the Instant Sooji Oats Dhokla Recipe, add the roasted sooji, instant oats, yogurt, salt to taste in a bowl
Step 2
Add little water at a time and stir to make a thick batter
Step 3
Allow the batter to rest for 5 minutes and add enos salt
Step 4
Stir well to combine
Step 5
Prepare the steamer by pouring water and preheating it on medium heat
Step 6
Grease the dhokla pans with a little oil
Step 7
Pour the dhokla batter into the greased dhokla plates
Step 8
Sprinkle some chilli powder over the dhokla and place in dhokla steamer
Step 9
Cover the steamer and let it steam for about 10-15 minutes until a tester, like a butter knife, when inserted comes out clean
Step 10
Once done turn off the heat
Step 11
Remove the stand from the steamer and allow it to rest for a couple of minutes
Step 12
Cut the Sooji Oats Dhokla into squares or diamonds and arrange them on a serving platter and keep aside
Step 13
Into a preheated pan add oil
Step 14
Once the oil is hot add the mustard seeds, sesame seeds and asafoetida
Step 15
Allow the seeds to crackle
Step 16
Once done add the green chillies, curry leaves
Step 17
Stir for a few seconds and turn off the heat
Step 18
Spread the seasoning over the Sooji Oats Dhokla
Step 19
Garnish with a few chopped coriander leaves and grated coconut and serve
Step 20
Serve this Instant Sooji Oats Dhokla Recipe - Steamed Semolina & Oats Dhokla with Green Chutney and Masala Chai for breakfast or a tea time snack