Appe Payasa Recipe - Poori Payasam
Appe Payasa is an authentic recipe from the regions of Karnataka and is prepared using small bite sized appe, made of maida or rava. Appe is a poori made like a crispy biscuits prepared commonly with chiroti rava or fine sooji. One can take the liberty of preparing the biscuits with maida too.
Ingredients
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For appe
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1 cup Sooji (Semolina/ Rava)
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fine rava or maida
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1/2 teaspoon Salt
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1 teaspoon Ghee
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1/2 cup Water
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for the dough
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Oil
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for deep frying
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For payasa
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4 cups Milk
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full fat milk
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1/2 cup Sugar
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1/2 teaspoon Nutmeg powder
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1/2 teaspoon Cardamom Powder (Elaichi)
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pinch Saffron strands
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2 tablespoons Mixed nuts
Instructions
Step 1
To begin making the Appe Payasa recipe, we will first make the appe for the payasa
Step 2